Baracoa
Cuba's first town
April 5, 2013:
From Santiago, a 5-hour bus ride over rugged mountains
brought me to Baracoa.
This quaint seaport is one of Cuba's most remote locations.
There was no road to Baracoa until 1964.
As a result of being isolated from Cuba
− and the rest of the world −
for five centuries,
there's a singular feeling in this place.
Travel by bus in Cuba is first class.
As with its currency, Cuba has two parallel bus systems:
one for tourists, and one for Cubans.
Although the tourist buses are more expensive,
they're good value, and include
air conditioning,
on-board toilets,
and in-flight movies.
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Cruz de la Parra
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Remains of the Taíno indians
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Che's chocolate factory
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One of the unfortunate consequences of Spain's colonization of Cuba
was the elimination of the indigenous Taíno culture.
There were an estimated 120,000 of them living in Cuba in 1492.
By 1550, only 5000 remained.
In recent years, Cuban archaeologists have been carefully uncovering
their bones, which are found in caves in the hills above Baracoa.
The Spanish brought cocoa to Cuba from central America.
In 1961, Che Gueverra's name was attached
to the chocolate factory here.
As you walk around Baracoa,
everyone offers you chocolate.
Life is good here.
As a beach town, Baracoa isn't Honolulu.
The beach is mostly rocks and the malecón (esplanade)
is fronted by Russian-built apartments that could use some paint.
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